Improving Bulk Mixing Speed & Sustainability Without Sacrificing Quality

PACK EXPO 2014 took place at Chicago’s McCormick Place November 2 – November 5. Food Online’s Editor Sam Lewis attended the event and had the opportunity to speak with several of the event’s attendees and exhibitors.

Lewis spoke with the show’s representatives, exhibitors, and presenters about a wide range of topics: from the latest solutions in food-packaging and food-processing technology, to how product-inspection and traceability technologies are evolving alongside federal and global food-safety regulations.

Here, Lewis caught up with Rick Earley, National Sales Manager at Admix. Earley spoke about Admix’s efforts to provide food and beverage manufacturers with equipment that addresses unique needs of the industry. Specifically, Earley mentions equipment that addresses those needs by boosting productivity through increasing batch speeds, while improving quality and energy efficiency. Additionally, Earley mentions aspects of risk-management and employee safety that Admix helps food manufacturers address. Finally, Earley stresses how important sustainability, energy efficiency, and speed of production are to the food and beverage industry without sacrificing product quality.